Rice Paper on Shea

We now serving "BOBA, MILK TEA, SMOOTHIES, and COFFEE".

Noodle soups & clay pots join other Vietnamese fare in this casual, modern restaurant with a patio.

Hello Vietnam Pho & Roll is the best independently-owned Vietnamese restaurant in Peoria, serving up real and authentic recipes using only the freshest ingredients. Our difference is in the love and care we put into every dish to give you a great tasting and unique experience each time. Come taste the difference!

We’re a live music restaurant and bar. Daily Free live entertainment for all.

Standby for traditional Vietnamese dishes, from noodles to pho, presented in spare quarters.

Maui Fish House, Hawaiian seafood restaurant in Scottsdale (formerly Coconuts Fish Cafe) serves fresh fish tacos, poke bowls, grilled mahi mahi plates, and fresh, health-conscious island food on Shea Blvd in Scottsdale, AZ. Our story began in Kihei, Maui in 2009, and this was our first Arizona location, opened in 2013. Zagat rated our food a 27 and called our famous fish tacos, made with 17 unique ingredients, close to perfection. Family-friendly dine-in, takeout, online ordering, and catering. Same ohana, same recipes, new name. Come taste the islands.

Viewing food as an art form, Food Network Chopped Champion and James Beard Award Semi-Finalist Chef Cory Oppold leads the culinary team at COURSE in Scottsdale, crafting seasonal tasting menus designed to engage both the palate and the visual senses. COURSE offers an 8-course chef’s tasting menu on Friday and Saturday, and a 5-course “choice of” tasting menu Tuesday through Thursday. Limited of • COURSE experiential dinners are offered throughout the year. The beverage program features curated wine pairings and an extensive wine list led by Sommelier David Sanders, alongside an outstanding cocktail program by mixologist Justin Chard. More than a meal — COURSE is an intimate, elevated dining experience in Scottsdale.

Pita Jungle = Delicious, healthy food made from scratch with fresh ingredients. Come enjoy “The Art of Eating Healthy”®. 100 years ago when they called it Orangedale, 100 years before Pita Jungle ever was, "The West's Most Western Town" wondered what to eat. We ate beef, we ate trout, it was mighty fine. But 100 years is a long, long time and food fatigue set in. Not for long might one say: The cavalry has arrived! Pita Jungle - a whole new style: Healthy! The Art to Eat.